Chilean versus American airports

Flying from Santiago to Miami one is faced with some rather rude shocks.  The Santiago airport is gorgeous, full of glass and light.  Rents are obviously fairly low because every nook and cranny of the airport is crammed with the kinds of shops that you’d find in any Chilean business district.  There is a full-service pharmacy.  There is a communications center where you can close yourself into a private phone booth, make calls, and pay for them at the end.  There are Internet cafes.  Miami, like most U.S. airports, seems only to be able to support the $5 slice of pizza store, the $5 magazine store, and the $5 coffee store.  If you want to make a phone call you do it from a noisy public space.  If you want to relax you pay $500/year to one of the airline clubs.  If you want Internet access, you’re screwed.  Most of the spaces in Miami are bleak empty wastelands of concrete and/or glass.  In Santiago you feel like you’re in a shopping mall where occasionally a couple of hundred people leave en masse.


Oh yes… my feeble attempts to purchase Internet access for my laptop in MIA and LGA have led me to the conclusion that the U.S. will not, in the foreseeable future, have an 802.11 network with useful coverage.  So I’ve decided to buy an $80/month unlimited data PC card from Verizon or Sprint.  Anyone have experience with these services?  My tendency is to want to go with Verizon because (a) they have the best coverage for voice calls, and (b) I think in the D.C. area where my family lives, they offer some kind of near-Broadband speeds on this service.

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George W.’s re-inauguration: a day of celebration for Jews and gynecologists

As George W. is sworn in today for a second term, it occurs to me how grateful American Jews should be that he won.  For those Americans, of whom there are a fair number (see my Israel Essay for statistics), who believe that Jews have too much political power and, in particular, that Jewish Wall Street financiers control American politics behind the scenes, imagine what feelings a Kerry victory would have provoked.  We had an anti-gun candidate who had presented himself to voters for decades as Irish-American but was in fact one-quarter Jewish.  A majority of American Jews voted for this candidate, who was also supported with massive funds from George Soros, a Jewish baron of Wall Street, resulting in Kerry and Democratic “527 committees” spending $292 million during the campaign (versus $113 million on the Republican side, according to www.publicintegrity.org).  If it were Kerry being sworn in today that would have confirmed everything that a lot of folks believe about a Jewish conspiracy controlling American politics.


One group that does seem to be celebrating today are America’s gynecologists.  My aviation habit has thrown me into contact with a lot of ob-gyns, none of whom have shed a tear over the defeat of John Edwards, the Democratic Vice-Presidential candidate, who made much of his money suing ob-gyns for cerebral palsy cases.

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Chilean Gastronomy

Some notes on Chilean cuisine…


Mayonnaise goes with everything.  A standard snack is a “Completo”:  one very mild almost tasteless hot dog, steamed or microwaved rather than grilled; Wonder Bread-style bun, microwaved for warmth, chopped tomatoes; onions or sauerkraut; avocado spread; a copious quantity of mayo spread over the top.  A “Cesar Salad” at a fancy restaurant: iceberg lettuce; shreds of local Parmesan cheese; lots of mayo.


What you order is what you get.  If the menu says “lettuce and tomato salad” you get a plate of lettuce, almost invariably iceberg, and tomato.  No garnish.  No spices.  No dressings or sauces.


Canned fruit salad is good for everything from the breakfast buffet at a top hotel to part of an ice cream dessert.


Corn chips and salsa are almost impossible to find.  An enormous Lider supermarket in La Serena had a few bags in the bottom of a small “international food” section.


“Chilean sea bass” is not available in Chile.  It would be called “Bacalao” (cod) on a restaurant menu, supposedly, but nearly all of the Patagonian Toothfish steaks are exported to the U.S. or Europe.


Local seafood can be very good.  It is generally available in a tasty soup, plain, or smothered in a heavy cream sauce.


Best meals so far… (1) a chic 6-table pasta place in Valparaiso, (2) the cafeteria at the lodge at Las Campanas Astronomical Observatory (lots of spices and veggies for the Americans observing there), (3) steamed shellfish in Achao, part of Chiloe in southern Chile


Just about every meal is served in a stylish environment by friendly and attentive staff.

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Chilean versus California wine

Wine down here in Chile ranges in price from $1 to $3 per bottle. I’ve been drinking these and some luxury ($7) Chilean wines and, to my uneducated palette, they compare favorably to wines tasted in California’s Napa Valley on a recent long weekend out there.  The Napa wines were $30-50/bottle.  So the question for the wine experts reading this is… why would anyone buy wine from Napa, where a small bit of land for a house is almost $1 million?  One would naively suppose that grapes and wine produced on some of the world’s most expensive real estate would be a bad bargain.  We don’t buy apples from the Upper East Side of Manhattan.  We don’t buy oranges from Beverly Hills.  Why does it make sense to buy wine from what is now a Bay Area suburb?  Couldn’t a winery in a place where real estate and labor are cheaper (e.g., Australia, Argentina, Chile, etc.) always produce a much better wine for any given price?

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Pablo Neruda liked helicopters

One of the delights of Valparaiso is visiting La Sebastiana, one of the houses owned by Pablo Neruda.  In addition to his fondness for Communism, Stalinism, Stalin, Castro, and accumulating property (the guy owned a lot of prime real estate throughout Chile), Neruda asked that a rooftop heliport be incorporated into the design of his 1961 Valparaiso house.


p.s.  Happy New Year to all!  The fireworks display last night in Valpo/Vina was the largest that I have ever experienced and filled the harbor across a stretch of several miles with rockets from maybe 20 barges.  Chileans know how to throw a good party.

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Waiting for the sunset … at 9:30 pm

I’ve arrived at the Hotel Fundador in Santiago, Chile (free wireless in the lobby).  It is difficult to fault Chileans in the department of hospitality.  One of this Weblog’s readers, Jorge Tambley, picked me up at the airport on Sunday morning and dropped me off at the hotel.  Then he came back a couple of hours later to invite me to lunch with his wife and kids.  Then he took me to the small airport to hunt for flight schools and onward to the various neighborhoods of Santiago.  Jorge provided some insight into the world of the Chilean computer programmer.  Things seem to be done on a somewhat smaller scale than in the U.S.  The programmer needs to be more in contact with the client, with the users, and more aware of business problems and how to solve them.  Consulting rates and real estate prices are in a more favorable ratio than in the U.S.  A top programmer might earn $70/hour and a newly constructed small condo in Santiago sells for $25,000.  A reasonably nice house is $100,000 and a Las Vegas-style McMansion is $225,000.


With some very kind assistance from Cristian Levy of Amity Tours (http://www.amitytours.cl/) I’ve begun to sketch out a trip to Valparaiso (Dec 30) and La Serena plus environs (Jan 2-8). 


It is 8:30 pm now.  Only about one more hour of daylight…

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Perl spamming script available

On September 12 I posted an entry here asking about Perl scripts to spam friends with party invitations.  My young genius friend Will Crawford was over for lunch today and we implemented the proposed improvements to Ryan Tate’s original design.  The final script is available at http://philip.greenspun.com/software/brunch-spam.pl.txt and enables you to populated a structured text file with email addresses, full names, an affiliation reminder, and keywords (so you can have a mass invitation or one just to poker friends or one just to friends with young kids).


[Update:  Ryan posted an improved version of the feature-enhanced script at http://www.ocf.berkeley.edu/~ryantate/brunch-spam2.pl.txt]

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Movie review: The Aviator

Even if you’re a pilot it is tough to recommend the new movie The Aviator.  Despite its ponderous length the story seems told in a very sketchy manner.  Hollywood seems to have forgotten what Homer demonstrated in the Iliad:  Epic works best when told in medias res (“in the middle of the thing”).  Attempting to cover decades of events in 169 minutes results in raising more questions than can be answered.  It might have been a better film if it had covered just the years in which Hughes lived with Katherine Hepburn, for example.  The flying and engineering scenes were not very accurate.  One thing that was horrifyingly accurate was the crash of the XF-11 reconnaissance plane (background).  If you have a multi rating this will bring back some memories of your instructor cutting off the fuel to one engine and the resulting yaw.  In the case of the XF-11, however, it was designed so that a loss of oil pressure would result in one of the props going into reverse pitch and producing so much drag that one couldn’t hold altitude on the remaining engine.  It would be interesting to know why the plane even had the ability to reverse pitch; a recon plane wouldn’t have needed to land on short runways and use the engines for braking.


Airplane nerds will enjoy http://www.planeandpilotmag.com/content/2005/jan/howard_hughes.html, which makes it clear that nearly all of Hughes’s crashes were due either to failure to preflight/plan or failure to “plan the flight and fly the plan”.

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Christmas Gift Idea

On Saturday a friend showed me a fabulous book: The Complete Cartoons of The New Yorker. This is a huge monster of a coffee table book that comes with two CD-ROMs that contain every cartoon every published in the New Yorker (68,000 cartoons).  A painful $60 list price but discounted to $36 at Amazon.  If you’re looking for a last-minute Christmas gift idea, I think this is a safe one.

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